The event will take place on Wednesday 4 April 2018, from 8.45am at the Royal Irish Academy, Academy House 19 Dawson Street, Dublin 2.
SAPEA Food from the Oceans Working Group Co-Chair Professor Poul Holm (Professor of Environmental History at Trinity College Dublin) and Working Group Member Dr Stephen Hynes (lecturer in Economics at NUI Galway) will join the discussions.
To find out more or register an interest in attending, please visit the Royal Irish Academy website.
Find out more about SAPEA’s work on Food from the Oceans
Read the Scientific Advice Mechanism High Level Group Scientific Opinion on Food from the Oceans.
